Kombucha Starter Culture Group_Type_Kefir will set 2 gallons of

will set 2 gallons of milk in approximately 30 minutes under typical cheesemaking conditions

• Non-GMO HOW TO STORE YOUR STARTER CULTURE • Store the starter culture in a cool

fermentation expert and bestselling author Sandor Katz has traveled the world

Using a starter culture allows you to control the ingredients

Kombucha Starter Culture Group_Type_Kefir will set 2 gallons ofOur Dehydrated Kombucha Starter is the perfect way to experience Kombucha fermentation at home. Certified USDA Organic The live cultures are shipped in a dehydrated state, so it can stay on your shelf until you are ready to get started! After rehydrating the SCOBY, simply add the kombucha starter to sweet tea and ferment away to make a healthy, soda like kombucha with all the tart zing you want. Making Kombucha at home is not only a great way to save