[104] By-products [edit] Metals and other content [edit] A 2020 systematic review found aluminum, antimony, arsenic, cadmium, cobalt, chromium, copper, iron, lead, manganese, nickel, selenium, tin, and zinc, possibly due to coil contact
Common trigger foods include: monosodium glutamates (MSG), such as in soy sauce or meat tenderizer nitrites or other preservatives, such as in sausage and bacon caffeine, such as in coffee or tea aged cheese, such as cheddar or Parmesan tyramine, such as in citrus fruits or beans aspartame and other artificial sweeteners processed foods, such as deli meats 6
available at Collins, D
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